{"title":"Flavored Oils","description":"","products":[{"product_id":"oliwa-smakowa-filema-chili-250-ml-butelka","title":"Flavored olive oil Filema chili 250 ml bottle","description":"\u003ch2\u003eFilema – Chili Oil 250 ml\u003c\/h2\u003e\n\u003cp\u003eWhen a dish needs to be distinctive yet simple, chili does the trick. \u003cstrong\u003eFilema chili\u003c\/strong\u003e is a flavored extra virgin olive oil with a spicy kick that perfectly enhances pasta, pizza, and vegetables. The 250 ml bottle is ideal if you like to add a subtle spiciness – quickly, without sauces, and without overdoing it, at the common table.\u003c\/p\u003e\n\u003ch3\u003eOrigin and Composition\u003c\/h3\u003e\n\u003cp\u003eFlavored olive oil from the \u003cstrong\u003eFilema\u003c\/strong\u003e brand, origin: \u003cstrong\u003eGreece \/ Crete\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e extra virgin olive oil + chili blend (e.g., chili\/chili flavor).\u003c\/p\u003e\n\u003ch3\u003eTaste and Character\u003c\/h3\u003e\n\u003cp\u003eOlive finish and spicy chili note. It works best as a \u003cstrong\u003efinishing touch\u003c\/strong\u003e – added after the dish is prepared, when the spiciness and aroma are clean and pleasant. A small amount is enough to build flavor, so it's worth starting with a small portion and adjusting to your preference.\u003c\/p\u003e\n\u003ch3\u003eCulinary Uses\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003epizza and pita: a few drops after baking\u003c\/li\u003e\n\u003cli\u003epasta: tomato sauces, aglio e olio, dishes with feta\u003c\/li\u003e\n\u003cli\u003egrill: meat, halloumi, vegetables (finish after removing from the grill)\u003c\/li\u003e\n\u003cli\u003eoven-roasted vegetables: potatoes, sweet potatoes, cauliflower, peppers\u003c\/li\u003e\n\u003cli\u003esoups and creams: a dash on top for emphasis\u003c\/li\u003e\n\u003cli\u003etoast and sandwiches: lightly on bread under toppings\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003ePairings\u003c\/h3\u003e\n\u003cp\u003eIt pairs well with tomatoes, feta, and olives, as well as grilled vegetables. In mezze, it's a great match for hummus, roasted peppers, or simple pastes – if you like a spicy accent.\u003c\/p\u003e\n\u003ch3\u003eKey Benefits\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003echili notes → quick, spicy finish for dishes\u003c\/li\u003e\n\u003cli\u003eextra virgin olive oil base → clean, olive flavor in the background\u003c\/li\u003e\n\u003cli\u003eideal for finishing → best aroma and spiciness after preparation\u003c\/li\u003e\n\u003cli\u003eversatile → pizza, pasta, grill, vegetables, soups\u003c\/li\u003e\n\u003cli\u003e250 ml → convenient capacity for regular use\u003c\/li\u003e\n\u003cli\u003eallows seasoning without heavy sauces\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eSpecification\u003c\/h3\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eProducer \/ Brand\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eFilema\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eOrigin\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eGreece \/ Crete\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eIngredients\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eextra virgin olive oil + chili blend \u003cstrong\u003e[to be confirmed on the label]\u003c\/strong\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eAllergens\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eNone (olive oil is not an allergen according to standard lists).\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCapacity\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e250 ml\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eStorage\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eas per packaging information\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBest before date\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eas per packaging information\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003ch3\u003eHow to Use (simple and homemade)\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eadd after preparing the dish, on the plate\u003c\/li\u003e\n\u003cli\u003estart with a small amount and adjust the spiciness to your taste\u003c\/li\u003e\n\u003cli\u003efor pizza and pasta: best just before serving\u003c\/li\u003e\n\u003cli\u003efor grilling: drizzle after removing from the grill\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e1) How spicy is this oil?\u003c\/strong\u003e\u003cbr\u003eThis depends on the recipe and batch. It's best to start with a small amount and gradually increase.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e2) Is this oil for frying?\u003c\/strong\u003e\u003cbr\u003eThis is a flavored oil – best as a finishing touch, after the dish is prepared.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3) Does it go with salads?\u003c\/strong\u003e\u003cbr\u003eYes, if you like a spicy accent – especially for salads with tomatoes, feta, and olives.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e4) Is it suitable for children?\u003c\/strong\u003e\u003cbr\u003eThis depends on their tolerance for spiciness. If your household prefers milder flavors, use it sparingly or choose a classic version.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e5) How should I store it after opening?\u003c\/strong\u003e\u003cbr\u003eAccording to the information on the packaging; typically: at room temperature, away from sunlight.\u003c\/p\u003e\n\u003ch3\u003eWho is it ideal for?\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003efor those who enjoy a subtly spicy finish to dishes\u003c\/li\u003e\n\u003cli\u003efor fans of pizza, pasta, and grill\u003c\/li\u003e\n\u003cli\u003efor those who want to season quickly and effectively\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003ePairs well with\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003efeta\u003c\/li\u003e\n\u003cli\u003eKalamata olives\u003c\/li\u003e\n\u003cli\u003eGreek oregano\u003c\/li\u003e\n\u003cli\u003eolive paste \/ tapenade\u003c\/li\u003e\n\u003cli\u003eGreek honey (to balance spiciness on a cheese board)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eSEO Keywords\u003c\/h3\u003e\n\u003cp\u003echili oil 250 ml, Filema chili 250 ml, olive oil with chili, flavored chili oil, extra virgin olive oil with chili, Greek olive oil from Crete, chili pizza oil, chili pasta oil, grill oil, vegetable oil, finishing oil for dishes, spicy olive oil, Greek delicacies olive oil\u003c\/p\u003e","brand":"Filema","offers":[{"title":"Default Title","offer_id":52961829421395,"sku":"FILE-FLO-CHILI-250","price":24.9,"currency_code":"PLN","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1007\/9302\/4851\/files\/391.png?v=1770482894"},{"product_id":"oliwa-smakowa-filema-bazylia-250-ml-butelka","title":"Flavored Olive Oil Filema basil 250 ml bottle","description":"\u003ch2\u003eFilema – basil olive oil 250 ml\u003c\/h2\u003e\n\u003cp\u003eBasil has something about it that immediately gives an impression of freshness – especially with simple ingredients. \u003cstrong\u003eFilema basil\u003c\/strong\u003e is a flavored extra virgin olive oil with a herbal basil note, perfect for tomatoes, salads, and pasta. The 250 ml bottle is ideal if you like to season quickly but subtly, without heavy sauces.\u003c\/p\u003e\n\u003ch3\u003eOrigin and Ingredients\u003c\/h3\u003e\n\u003cp\u003eFlavored olive oil from the \u003cstrong\u003eFilema\u003c\/strong\u003e brand, origin: \u003cstrong\u003eGreece \/ Crete\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e extra virgin olive oil + basil composition (e.g., basil\/basil flavor).\u0026nbsp;\u003c\/p\u003e\n\u003ch3\u003eTaste and Character\u003c\/h3\u003e\n\u003cp\u003eOlive finish and a herbal, fresh basil accent. Best used cold or as a finishing touch – that's when the basil aroma is most noticeable and \"pure.\" This is a good olive oil for dishes where simplicity and lightness are key.\u003c\/p\u003e\n\u003ch3\u003eCulinary Uses\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003etomatoes on a plate: olive oil + salt + pepper\u003c\/li\u003e\n\u003cli\u003esalads: green salads, tomato with feta or cheese\u003c\/li\u003e\n\u003cli\u003epasta: simple sauces, vegetables, pasta with cheese\u003c\/li\u003e\n\u003cli\u003epizza and pita: a few drops after baking\u003c\/li\u003e\n\u003cli\u003ecroutons and sandwiches: a little olive oil under toppings\u003c\/li\u003e\n\u003cli\u003evegetables: roasted bell pepper, zucchini, eggplant (finish on the plate)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003ePairing Suggestions\u003c\/h3\u003e\n\u003cp\u003eIt pairs best with tomatoes, cheeses, and vegetables. If you're making a mezze-style platter, add olives, bread, and feta – and use the basil olive oil as a quick, aromatic finish.\u003c\/p\u003e\n\u003ch3\u003eKey Benefits\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eherbal basil note → fresh character in simple dishes\u003c\/li\u003e\n\u003cli\u003eextra virgin olive oil base → clean, olive finish\u003c\/li\u003e\n\u003cli\u003eversatile → tomatoes, salads, pasta, pizza, vegetables\u003c\/li\u003e\n\u003cli\u003e250 ml → convenient capacity for regular use\u003c\/li\u003e\n\u003cli\u003ebest cold and as a finish → basil aroma is noticeable\u003c\/li\u003e\n\u003cli\u003ehelps season without heavy sauces\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eSpecification\u003c\/h3\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eProducer \/ Brand\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eFilema\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eOrigin\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eGreece \/ Crete\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eIngredients\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eextra virgin olive oil + basil composition \u003cstrong\u003e[to be confirmed on the label]\u003c\/strong\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eAllergens\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eNone (olive oil is not an allergen according to standard lists). \u003cstrong\u003e[If the manufacturer states \"may contain traces\" – add as per label]\u003c\/strong\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCapacity\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e250 ml\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eStorage\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eaccording to information on the packaging\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBest before date\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eaccording to information on the packaging\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003ch3\u003e\u003c\/h3\u003e\n\u003ch3\u003eHow to Use\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003efor tomatoes and salads: add at the end and mix\u003c\/li\u003e\n\u003cli\u003efor pasta: drizzle after cooking, just before serving\u003c\/li\u003e\n\u003cli\u003efor pizza: add after baking, not before\u003c\/li\u003e\n\u003cli\u003efor croutons: drizzle bread before adding toppings\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e1) Is this olive oil only for salads?\u003c\/strong\u003e\u003cbr\u003eNo – it's also great with tomatoes, pasta, croutons, and pizza.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e2) Is the basil strongly noticeable?\u003c\/strong\u003e\u003cbr\u003eIt's usually distinct, but intensity depends on the recipe. Start with a smaller amount.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3) Can it be used for frying?\u003c\/strong\u003e\u003cbr\u003eThis is a flavored olive oil – best used cold or as a finish, after preparing the dish.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e4) How to store after opening?\u003c\/strong\u003e\u003cbr\u003eAccording to the information on the packaging; typically: at room temperature, away from sunlight.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e5) What does it pair best with?\u003c\/strong\u003e\u003cbr\u003eWith tomatoes, salads, and pasta, as well as a finish for pizza and vegetables.\u003c\/p\u003e\n\u003ch3\u003eWho will it be perfect for?\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003efor people who like a fresh, herbal accent in their cooking\u003c\/li\u003e\n\u003cli\u003efor fans of simple dishes: tomato, cheese, pasta, vegetables\u003c\/li\u003e\n\u003cli\u003efor those who want to season quickly and without heavy sauces\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003ePairs with\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eKalamata olives\u003c\/li\u003e\n\u003cli\u003efeta\u003c\/li\u003e\n\u003cli\u003eolive paste \/ tapenade\u003c\/li\u003e\n\u003cli\u003eGreek oregano (for salads and tomatoes)\u003c\/li\u003e\n\u003cli\u003ewine vinegar or lemon (for dressings)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003ebasil olive oil 250 ml, Filema basil 250 ml, olive oil with basil, flavored basil olive oil, extra virgin olive oil with basil, Greek olive oil from Crete, olive oil for tomatoes and salads, olive oil for pasta basil, olive oil for pizza, olive oil for vegetables, olive oil for croutons, Greek delicacies olive oil\u003c\/p\u003e","brand":"Filema","offers":[{"title":"Default Title","offer_id":52961829454163,"sku":"FILE-FLO-BAZYLIA-250","price":24.9,"currency_code":"PLN","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1007\/9302\/4851\/files\/389.png?v=1770482879"},{"product_id":"oliwa-smakowa-filema-trufla-250-ml-butelka","title":"Filema Truffle Flavored Olive Oil 250 ml bottle","description":"\u003ch2\u003eFilema – truffle oil 250 ml\u003c\/h2\u003e\n\u003cp\u003eTruffle is that detail that can turn an ordinary dish into something more \"dinner-worthy\". \u003cstrong\u003eFilema truffle\u003c\/strong\u003e is a flavored extra virgin olive oil with a hint of truffle — perfect for finishing dishes when you want to perfect the taste on your plate without heavy sauces. The 250 ml bottle is ideal if you reach for a truffle finish more often than just on special occasions.\u003c\/p\u003e\n\u003ch3\u003eOrigin and Ingredients\u003c\/h3\u003e\n\u003cp\u003eFlavored olive oil from \u003cstrong\u003eFilema\u003c\/strong\u003e brand, origin: \u003cstrong\u003eGreece \/ Crete\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e extra virgin olive oil + truffle composition (e.g., truffle\/truffle aroma).\u003c\/p\u003e\n\u003ch3\u003eTaste and Character\u003c\/h3\u003e\n\u003cp\u003eOlive finish and a distinct, earthy truffle note. This is an oil that works best \u003cstrong\u003eat the end\u003c\/strong\u003e — either on the plate or in the last minute, when you want the truffle aroma to be pure and noticeable. In small quantities, it is elegant and pleasant, so it's worth using sparingly.\u003c\/p\u003e\n\u003ch3\u003eCulinary Use\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003epasta: creamy sauces, simple \"quick\" dishes, pasta with feta\u003c\/li\u003e\n\u003cli\u003erisotto and rice dishes\u003c\/li\u003e\n\u003cli\u003eeggs: omelet, scrambled eggs, fried eggs\u003c\/li\u003e\n\u003cli\u003epotatoes: fries, baked potatoes, mashed potatoes\u003c\/li\u003e\n\u003cli\u003epizza and pita: a few drops after baking\u003c\/li\u003e\n\u003cli\u003emushrooms and oven-baked vegetables: as a finish on the plate\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eWhat to Pair With\u003c\/h3\u003e\n\u003cp\u003eIt pairs best with potatoes, eggs, mushrooms, and pasta. It also goes well with cheeses (feta, aged cheeses) and simple mezze-style snacks, where taste and finish are important.\u003c\/p\u003e\n\u003ch3\u003eKey Benefits\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003etruffle notes → quick effect of a \"perfected\" dish\u003c\/li\u003e\n\u003cli\u003eextra virgin olive oil base → clean, olive finish\u003c\/li\u003e\n\u003cli\u003eideal for finishing → best aroma after preparing the dish\u003c\/li\u003e\n\u003cli\u003eversatile in use → pasta, eggs, potatoes, vegetables\u003c\/li\u003e\n\u003cli\u003e250 ml → convenient capacity for regular use\u003c\/li\u003e\n\u003cli\u003esuitable for dinner guests and \"everyday\" cooking\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eSpecification\u003c\/h3\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eProducer \/ Brand\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eFilema\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eOrigin\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eGreece \/ Crete\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eIngredients\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eextra virgin olive oil + truffle composition\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eAllergens\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eNone (olive oil is not an allergen according to standard lists).\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCapacity\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e250 ml\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eStorage\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eaccording to information on the packaging\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBest before date\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eaccording to information on the packaging\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003ch3\u003e\u003c\/h3\u003e\n\u003ch3\u003eHow to Use (simple and homemade)\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eadd at the end: already on the plate or in the last minute\u003c\/li\u003e\n\u003cli\u003estart with a small amount — truffle likes moderation\u003c\/li\u003e\n\u003cli\u003efor potatoes and eggs: also add a pinch of salt and pepper\u003c\/li\u003e\n\u003cli\u003efor pasta: drizzle after draining, just before serving\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e1) Is this oil for frying?\u003c\/strong\u003e\u003cbr\u003eThis is a flavored oil — best as an addition at the end, after preparing the dish.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e2) How intense is the truffle flavor?\u003c\/strong\u003e\u003cbr\u003eDistinct and characteristic; it's worth using sparingly and adjusting to your preferences.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3) Does it go with salads?\u003c\/strong\u003e\u003cbr\u003eYes, but rather with salads containing mushrooms\/cheeses or \"warm\" salads. For classic vegetable salads, a salad oil would be better.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e4) How to store after opening?\u003c\/strong\u003e\u003cbr\u003eAccording to the information on the packaging; standard: at room temperature, away from sunlight.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e5) What does it pair best with?\u003c\/strong\u003e\u003cbr\u003eWith pasta, risotto, eggs, potatoes, and mushrooms — as a truffle finish.\u003c\/p\u003e\n\u003ch3\u003eWho will it be ideal for?\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003efor people who love truffles and want to create a \"finish\" effortlessly\u003c\/li\u003e\n\u003cli\u003efor fans of simple, refined dinners: pasta, eggs, potatoes\u003c\/li\u003e\n\u003cli\u003eas a gift for someone who enjoys gourmet flavors in cooking\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003ePairs with\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003efeta or aged cheese\u003c\/li\u003e\n\u003cli\u003eGreek oregano\u003c\/li\u003e\n\u003cli\u003eKalamata olives\u003c\/li\u003e\n\u003cli\u003eolive paste \/ tapenade\u003c\/li\u003e\n\u003cli\u003eGreek honey (for a cheese board)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003etruffle oil 250 ml, Filema truffle 250 ml, olive oil with truffle, flavored truffle oil, extra virgin olive oil with truffle, Greek olive oil from Crete, truffle oil for pasta, truffle oil for eggs, truffle oil for potatoes, truffle oil for risotto, finishing oil for dishes, Greek deli olive oil\u003c\/p\u003e","brand":"Filema","offers":[{"title":"Default Title","offer_id":52961829486931,"sku":"FILE-FLO-TRUFLA-250","price":28.0,"currency_code":"PLN","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1007\/9302\/4851\/files\/388.png?v=1770482861"},{"product_id":"oliwa-smakowa-filema-oregano-250-ml-butelka","title":"Filema oregano flavored olive oil 250 ml bottle","description":"\u003ch2\u003eFilema – oregano olive oil 250 ml\u003c\/h2\u003e\n\u003cp\u003eOregano and olive oil are a duo that immediately transports your thoughts to a Greek table. \u003cstrong\u003eFilema oregano\u003c\/strong\u003e is a flavored extra virgin olive oil with a distinct herbal note – perfect for salads, tomatoes, and feta, but also for pizza and vegetables. The 250 ml bottle is great for everyday use, when you want to season simply and without heavy sauces.\u003c\/p\u003e\n\u003ch3\u003eOrigin and composition\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFilema\u003c\/strong\u003e brand flavored olive oil, origin: \u003cstrong\u003eGreece \/ Crete\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e extra virgin olive oil + oregano composition (e.g., oregano\/oregano flavor).\u003c\/p\u003e\n\u003ch3\u003eTaste and character\u003c\/h3\u003e\n\u003cp\u003eOlive finish with a distinct note of oregano – herbal, \"Mediterranean,\" great for vegetables and cheeses. Best used cold or as a finishing touch, when you want the oregano aroma to be fresh and noticeable.\u003c\/p\u003e\n\u003ch3\u003eCulinary use\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003esalads: horiatiki, arugula with tomatoes, salads with feta\u003c\/li\u003e\n\u003cli\u003etomatoes on a plate: olive oil + salt + pepper\u003c\/li\u003e\n\u003cli\u003efeta and cheeses: drizzle feta, add olives and bread\u003c\/li\u003e\n\u003cli\u003epizza and pita: a few drops after baking\u003c\/li\u003e\n\u003cli\u003evegetables: roasted and grilled (zucchini, bell peppers, eggplant)\u003c\/li\u003e\n\u003cli\u003edressing: olive oil + lemon or wine vinegar\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003ePairings\u003c\/h3\u003e\n\u003cp\u003eMost simply: tomatoes, cucumber, feta, olives, and red onion. It also pairs wonderfully with roasted vegetables, and for mezze-style snacks, just pita and olive paste.\u003c\/p\u003e\n\u003ch3\u003eKey benefits\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eherbal oregano note → quick, Greek character in a dish\u003c\/li\u003e\n\u003cli\u003eextra virgin olive oil base → clean, olive finish\u003c\/li\u003e\n\u003cli\u003eversatile → salads, tomatoes, feta, pizza, vegetables\u003c\/li\u003e\n\u003cli\u003e250 ml → convenient capacity for regular use\u003c\/li\u003e\n\u003cli\u003eideal for cold use and as a finishing touch → fresh and noticeable oregano aroma\u003c\/li\u003e\n\u003cli\u003esimple dressings without sauces → olive oil + lemon\/vinegar and done\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eSpecification\u003c\/h3\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eProducer \/ Brand\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eFilema\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eOrigin\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eGreece \/ Crete\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eIngredients\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eextra virgin olive oil + oregano composition \u003cstrong\u003e[to be confirmed on the label]\u003c\/strong\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eAllergens\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eNone (olive oil is not an allergen according to standard lists).\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCapacity\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e250 ml\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eStorage\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eaccording to information on the packaging\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBest before date\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eaccording to information on the packaging\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003ch3\u003e\u003c\/h3\u003e\n\u003ch3\u003eHow to use (simple and homemade)\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003efor salads: add at the end and mix\u003c\/li\u003e\n\u003cli\u003efor tomatoes and feta: drizzle before serving, season with salt\u003c\/li\u003e\n\u003cli\u003efor pizza: add after baking, not before\u003c\/li\u003e\n\u003cli\u003edressing: combine with lemon or wine vinegar\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e1) Is this olive oil only for salads?\u003c\/strong\u003e\u003cbr\u003eNo – it also goes great with pizza, roasted vegetables, and cheeses.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e2) Is the oregano strongly noticeable?\u003c\/strong\u003e\u003cbr\u003eUsually, yes, but the intensity depends on the recipe. It's best to start with a smaller amount.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3) Can it be used for frying?\u003c\/strong\u003e\u003cbr\u003eThis is a flavored olive oil – best used cold or as a finishing touch, after preparing the dish.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e4) How to store after opening?\u003c\/strong\u003e\u003cbr\u003eAccording to the information on the packaging; typically: at room temperature, away from sunlight.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e5) What does it pair best with?\u003c\/strong\u003e\u003cbr\u003eWith tomatoes, feta, and olives (horiatiki), as well as pizza and oven-roasted vegetables.\u003c\/p\u003e\n\u003ch3\u003eWho will it be ideal for?\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003efor people who like Greek flavors and often make salads\u003c\/li\u003e\n\u003cli\u003efor fans of simple dinners: feta, tomatoes, olives, bread\u003c\/li\u003e\n\u003cli\u003efor those who want to season quickly and without heavy sauces\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003ePairs with\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eKalamata olives\u003c\/li\u003e\n\u003cli\u003efeta\u003c\/li\u003e\n\u003cli\u003eolive paste \/ tapenade\u003c\/li\u003e\n\u003cli\u003ewine vinegar or lemon (for dressings)\u003c\/li\u003e\n\u003cli\u003epita \/ bread (for mezze)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eoregano olive oil 250 ml, Filema oregano 250 ml, olive oil with oregano, flavored oregano olive oil, extra virgin olive oil with oregano, Greek olive oil from Crete, oregano olive oil for salads, olive oil for tomatoes and feta, oregano olive oil for pizza, olive oil for oven-roasted vegetables, olive oil for dressing, Greek delicatessen olive oil\u003c\/p\u003e","brand":"Filema","offers":[{"title":"Default Title","offer_id":52961829519699,"sku":"FILE-FLO-OREGANO-250","price":24.9,"currency_code":"PLN","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1007\/9302\/4851\/files\/393.png?v=1770482837"},{"product_id":"oliwa-smakowa-filema-salatkowa-250-ml-butelka","title":"Filema Flavored Olive Oil Salad 250ml bottle","description":"\u003ch2\u003eFilema – salad olive oil 250 ml\u003c\/h2\u003e\n\u003cp\u003eA Greek-style salad doesn't need many additions. Good vegetables, feta, olives, and olive oil that binds everything together. \u003cstrong\u003eFilema salad oil\u003c\/strong\u003e is a flavored extra virgin olive oil, created specifically so that dressings and vegetables have a distinct, \"Mediterranean\" character without fuss. The 250 ml bottle is a convenient size for regular use – for lunch, dinner, and quick mezze at the shared table.\u003c\/p\u003e\n\u003ch3\u003eOrigin and composition\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eFilema\u003c\/strong\u003e brand flavored olive oil, origin: \u003cstrong\u003eGreece \/ Crete\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e extra virgin olive oil + \"salad\" composition (e.g., herbs\/spices\/flavorings). \u003c\/p\u003e\n\u003ch3\u003eTaste and character\u003c\/h3\u003e\n\u003cp\u003eOlive finish and a slightly herbal, \"salad\" note that suits vegetables and simple dressings. This oil works well cold and as a finishing touch – it helps season the salad to be juicy and flavorful, but not heavy.\u003c\/p\u003e\n\u003ch3\u003eCulinary use\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003esalads: horiatiki, feta salads, arugula with tomatoes\u003c\/li\u003e\n\u003cli\u003etomatoes on a plate: oil + salt + oregano\u003c\/li\u003e\n\u003cli\u003edressing in 30 seconds: oil + lemon or wine vinegar + pinch of salt\u003c\/li\u003e\n\u003cli\u003elunchbox: vegetables, olives, cheese – seasoned just before eating\u003c\/li\u003e\n\u003cli\u003esandwiches and toasts: a little oil under the toppings\u003c\/li\u003e\n\u003cli\u003efinishing touch for vegetables: roasted bell peppers, zucchini, eggplant\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003ePairings\u003c\/h3\u003e\n\u003cp\u003eIt goes best with tomatoes, cucumber, feta, olives, and red onion. It pairs well with lemon and wine vinegar, and for mezze-style snacks, you can serve it with pita and olive paste.\u003c\/p\u003e\n\u003ch3\u003eKey benefits\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\"salad\" profile → suited for vegetables and dressings\u003c\/li\u003e\n\u003cli\u003eextra virgin olive oil base → clean, olive finish\u003c\/li\u003e\n\u003cli\u003eversatile cold and as a finishing touch → salads, tomatoes, vegetables\u003c\/li\u003e\n\u003cli\u003e250 ml → convenient capacity for regular use\u003c\/li\u003e\n\u003cli\u003egreat for simple dressings → oil + lemon\/vinegar and done\u003c\/li\u003e\n\u003cli\u003ehelps season salad without overdoing it and without heavy sauces\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eSpecification\u003c\/h3\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eProducer \/ Brand\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eFilema\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eOrigin\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eGreece \/ Crete\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eIngredients\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eextra virgin olive oil + \"salad\" composition \u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eAllergens\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eNone (olive oil is not an allergen according to standard lists).\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCapacity\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e250 ml\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eStorage\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eaccording to information on the packaging\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eExpiration date\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eaccording to information on the packaging\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003ch3\u003e\u003c\/h3\u003e\n\u003ch3\u003eHow to use\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003efor salads: add at the end and mix\u003c\/li\u003e\n\u003cli\u003edressing: oil + lemon or wine vinegar + salt\u003c\/li\u003e\n\u003cli\u003efor tomatoes: oil + salt + oregano\u003c\/li\u003e\n\u003cli\u003efor vegetables: drizzle on the plate, as a finishing touch\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e1) How is \"salad\" oil different from regular olive oil?\u003c\/strong\u003e\u003cbr\u003eIt is an extra virgin olive oil with added flavor composition selected for vegetables and dressings.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e2) Is it only suitable for salads?\u003c\/strong\u003e\u003cbr\u003eNo – it also works great on tomatoes, toasts, and as a light finishing touch for vegetables.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3) How intense is the flavor?\u003c\/strong\u003e\u003cbr\u003eUsually delicate and herbal; the amount can be easily adjusted with the portion.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e4) Can I use it for frying?\u003c\/strong\u003e\u003cbr\u003eIt is a flavored oil – best used cold or as a finishing touch after preparing the dish.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e5) How to store after opening?\u003c\/strong\u003e\u003cbr\u003eAccording to information on the packaging; typically: at room temperature, away from sunlight.\u003c\/p\u003e\n\u003ch3\u003eWho will it be perfect for?\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003efor people who frequently make salads and want a quick, flavorful dressing\u003c\/li\u003e\n\u003cli\u003efor fans of classics: tomato, feta, olives, oregano\u003c\/li\u003e\n\u003cli\u003efor those who like simple seasoning without heavy sauces\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003ePairs with\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eGreek oregano\u003c\/li\u003e\n\u003cli\u003eKalamata olives\u003c\/li\u003e\n\u003cli\u003efeta\u003c\/li\u003e\n\u003cli\u003eolive paste \/ tapenade\u003c\/li\u003e\n\u003cli\u003ewine vinegar or lemon (for dressings)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003esalad olive oil 250 ml, Filema salad 250 ml, olive oil for salads, olive oil for dressing, flavored extra virgin olive oil, Greek olive oil from Crete, flavored olive oil for vegetables, olive oil for tomatoes and feta, olive oil for horiatiki, herb-flavored olive oil, extra virgin olive oil for salads, Greek delicatessen olive oil\u003c\/p\u003e","brand":"Filema","offers":[{"title":"Default Title","offer_id":52961829552467,"sku":"FILE-FLO-SALATKA-250","price":24.9,"currency_code":"PLN","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1007\/9302\/4851\/files\/390.png?v=1770482779"},{"product_id":"oliwa-smakowa-filema-czosnek-250-ml-butelka","title":"Filema flavored olive oil garlic 250 ml bottle","description":"\u003ch2\u003eFilema – Garlic Oil 250 ml\u003c\/h2\u003e\n\u003cp\u003eIf you love garlic in your cooking but don't always have time to chop and sauté it, this oil makes it simple. \u003cstrong\u003eFilema Garlic\u003c\/strong\u003e is a flavored extra virgin olive oil with a distinct garlic note – great for everyday dishes that need character without heavy sauces. The 250 ml bottle is perfect if you use it regularly and want to always have it at hand at the communal table.\u003c\/p\u003e\n\u003ch3\u003eOrigin and Ingredients\u003c\/h3\u003e\n\u003cp\u003eFlavored oil from \u003cstrong\u003eFilema\u003c\/strong\u003e brand, origin: \u003cstrong\u003eGreece \/ Crete\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e extra virgin olive oil + garlic \/ garlic flavoring.\u003c\/p\u003e\n\u003ch3\u003eTaste and Character\u003c\/h3\u003e\n\u003cp\u003eAn olive finish and a garlic note that immediately elevates the taste of dishes. It's best used as a finishing touch or in simple marinades – then the aroma is pure and pleasant, not \"fried.\"\u003c\/p\u003e\n\u003ch3\u003eCulinary Applications\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003efor bread: oil + oregano + a pinch of salt (quick mezze)\u003c\/li\u003e\n\u003cli\u003efor pasta: aglio e olio, pasta with vegetables, pasta with feta\u003c\/li\u003e\n\u003cli\u003efor vegetables: roasted potatoes, zucchini, eggplant, bell peppers\u003c\/li\u003e\n\u003cli\u003efor grilling: as an addition after cooking or for marinades\u003c\/li\u003e\n\u003cli\u003efor fish and seafood: a few drops + lemon\u003c\/li\u003e\n\u003cli\u003efor sauces and dips: Greek yogurt + cucumber (quick \"tzatziki vibe\")\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003ePairings\u003c\/h3\u003e\n\u003cp\u003eIt pairs best with tomatoes, feta, olives, roasted potatoes, and grilled vegetables. For marinades, combine it with lemon, oregano, and pepper – you have a simple base for grilled fish or vegetables.\u003c\/p\u003e\n\u003ch3\u003eKey Benefits\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003egarlic aroma without chopping → faster and cleaner in the kitchen\u003c\/li\u003e\n\u003cli\u003eextra virgin olive oil base → clean, olive finish\u003c\/li\u003e\n\u003cli\u003eversatile → bread, pasta, vegetables, fish, grill\u003c\/li\u003e\n\u003cli\u003e250 ml → convenient capacity for regular use\u003c\/li\u003e\n\u003cli\u003egreat for marinades → oil + lemon + herbs and you're done\u003c\/li\u003e\n\u003cli\u003ecreates a Mediterranean vibe in simple dishes\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eSpecification\u003c\/h3\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eProducer \/ brand\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eFilema\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eOrigin\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eGreece \/ Crete\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eIngredients\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eextra virgin olive oil + garlic \/ garlic flavoring\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eAllergens\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eNone (olive oil is not an allergen according to standard lists).\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCapacity\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e250 ml\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eStorage\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eaccording to information on the packaging\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBest before date\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eaccording to information on the packaging\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003ch3\u003e\u003cbr\u003e\u003c\/h3\u003e\n\u003ch3\u003eHow to Use\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003efor bread: pour onto a plate, add oregano, and dip bread\u003c\/li\u003e\n\u003cli\u003efor vegetables and fish: add at the end, directly on the plate\u003c\/li\u003e\n\u003cli\u003efor marinades: mix with lemon and herbs, then grill or bake\u003c\/li\u003e\n\u003cli\u003efor pasta: add after cooking, just before serving\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e1) Is this oil for frying?\u003c\/strong\u003e\u003cbr\u003eThis is a flavored oil – it's best as a finishing touch or for marinades. For intensive frying, classic extra virgin olive oil would be better.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e2) How strong is the garlic?\u003c\/strong\u003e\u003cbr\u003eDistinct, but depends on the recipe. Start with a small amount and adjust to your taste.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3) Does it suit salads?\u003c\/strong\u003e\u003cbr\u003eYes, especially with tomatoes, feta, and simple dressings, but it's best to use it sparingly.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e4) Is it suitable for children?\u003c\/strong\u003e\u003cbr\u003eIt's a matter of taste preference (garlic). If you eat milder at home, use it delicately.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e5) How to store after opening?\u003c\/strong\u003e\u003cbr\u003eAccording to the information on the packaging; typically: at room temperature, away from sun and heat sources.\u003c\/p\u003e\n\u003ch3\u003eWho is it ideal for?\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003efor people who like a garlic accent in their cooking without extra work\u003c\/li\u003e\n\u003cli\u003efor fans of pasta, oven-baked vegetables, and grilled dishes\u003c\/li\u003e\n\u003cli\u003eas a practical gift for someone who cooks \"Mediterranean style\"\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eAdd to your set\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eGreek oregano\u003c\/li\u003e\n\u003cli\u003eKalamata olives\u003c\/li\u003e\n\u003cli\u003efeta\u003c\/li\u003e\n\u003cli\u003eolive paste \/ tapenade\u003c\/li\u003e\n\u003cli\u003eGreek yogurt (for dips)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003egarlic oil 250 ml, olive oil with garlic Filema, Filema garlic 250 ml, flavored garlic oil, extra virgin olive oil with garlic, Greek olive oil from Crete, garlic olive oil for pasta, garlic olive oil for bread, olive oil for vegetables and grill, olive oil for marinades, garlic flavored olive oil, Greek deli olive oil\u003c\/p\u003e","brand":"Filema","offers":[{"title":"Default Title","offer_id":52961829585235,"sku":"FILE-FLO-CZOSNEK-250","price":24.9,"currency_code":"PLN","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1007\/9302\/4851\/files\/392.png?v=1770482742"},{"product_id":"oliwa-smakowa-filema-chili-50-ml-spray","title":"Filema Chili Flavored Olive Oil 50 ml spray","description":"\u003ch2\u003eFilema – chili oil spray 50 ml\u003c\/h2\u003e\n\u003cp\u003eWhen you want to add character to a dish, but without overdoing it and without \"drowning\" the plate – she enters. \u003cstrong\u003eFilema chili\u003c\/strong\u003e spray is an extra virgin olive oil with a spicy chili note, which makes a great finish for pasta, pizza, and vegetables. A few sprays and the shared table immediately becomes more vibrant.\u003c\/p\u003e\n\u003ch3\u003eOrigin and composition\u003c\/h3\u003e\n\u003cp\u003eFlavored olive oil based on \u003cstrong\u003eFilema extra virgin olive oil\u003c\/strong\u003e, origin: \u003cstrong\u003eGreece \/ Crete\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e 100% extra virgin olive oil + chili composition (e.g., chili\/chili flavor).\u003c\/p\u003e\n\u003ch3\u003eTaste and character\u003c\/h3\u003e\n\u003cp\u003eOlive finish and spicy chili accent. The spray gives full control – you can create a delicate \"spark\" or a more distinct heat, depending on the portion. Best used \u003cstrong\u003eas a finish\u003c\/strong\u003e (on the plate or in the last minute) for a clean and pleasant aroma and spiciness.\u003c\/p\u003e\n\u003ch3\u003eCulinary applications\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003epizza and pita: a few sprays after baking\u003c\/li\u003e\n\u003cli\u003epasta: tomato sauces, aglio e olio, dishes with feta\u003c\/li\u003e\n\u003cli\u003egrill: meat, halloumi, vegetables (finish after removing from the grill)\u003c\/li\u003e\n\u003cli\u003eoven-baked vegetables: potatoes, sweet potatoes, cauliflower, peppers\u003c\/li\u003e\n\u003cli\u003esoups and creams: a dash on top for vibrancy\u003c\/li\u003e\n\u003cli\u003esandwiches and toasts: lightly on bread before toppings\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003ePairings\u003c\/h3\u003e\n\u003cp\u003ePairs perfectly with tomatoes, feta, olives, grilled vegetables, and legume dishes. If you're making mezze, try a few sprays on hummus or roasted peppers – a simple touch that changes the perception of the entire plate.\u003c\/p\u003e\n\u003ch3\u003eKey benefits\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003espray → you control the heat and don't overdo the quantity\u003c\/li\u003e\n\u003cli\u003echili notes → distinct finish for pizza, pasta, and grilled dishes\u003c\/li\u003e\n\u003cli\u003eextra virgin olive oil base → clean olive flavor in the background\u003c\/li\u003e\n\u003cli\u003eideal for finishing → best effect after preparing the dish\u003c\/li\u003e\n\u003cli\u003e50 ml → handy, good for testing and \"quick\" cooking\u003c\/li\u003e\n\u003cli\u003eversatile → vegetables, meat, cheese, soups, snacks\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eSpecification\u003c\/h3\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eProducer \/ brand\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eFilema\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eOrigin\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eGreece \/ Crete\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eIngredients\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eextra virgin olive oil + chili composition\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eAllergens\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eNone (olive oil is not an allergen according to standard lists).\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCapacity\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e50 ml\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eStorage\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eaccording to information on the packaging\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBest before date\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eaccording to information on the packaging\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003ch3\u003e\u003c\/h3\u003e\n\u003ch3\u003eHow to use\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003espray the finished dish from approx. 15–20 cm\u003c\/li\u003e\n\u003cli\u003estart with 1 spray, then adjust to your preferred level of heat\u003c\/li\u003e\n\u003cli\u003euse mainly as a finish, not as oil for intensive frying\u003c\/li\u003e\n\u003cli\u003efor pizza and pasta: add after preparation, just before serving\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e1) How spicy is this oil?\u003c\/strong\u003e\u003cbr\u003eIt depends on the recipe and batch. It's best to start with a small amount – the spray allows you to gradually build up the heat.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e2) Is this oil for frying?\u003c\/strong\u003e\u003cbr\u003eThis is a flavored oil – best as an addition at the end, after preparing the dish.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3) Does it suit salads?\u003c\/strong\u003e\u003cbr\u003eYes, if you like a spicy accent – especially for salads with tomatoes, feta, and olives.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e4) Is it suitable for children?\u003c\/strong\u003e\u003cbr\u003eThis is a matter of tolerance to spiciness. If you eat milder food at home, use it sparingly or choose the classic version.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e5) How to store after opening?\u003c\/strong\u003e\u003cbr\u003eAccording to the information on the packaging; typically: at room temperature, away from sunlight.\u003c\/p\u003e\n\u003ch3\u003eWho will it be ideal for?\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003efor people who like a spicy finish to dishes without overdoing it\u003c\/li\u003e\n\u003cli\u003efor fans of pizza, pasta, and grilled dishes\u003c\/li\u003e\n\u003cli\u003eas a small gift for someone who likes spicy flavors\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003ePair with a set\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eGreek oregano\u003c\/li\u003e\n\u003cli\u003eKalamata olives\u003c\/li\u003e\n\u003cli\u003efeta\u003c\/li\u003e\n\u003cli\u003eolive paste \/ tapenade\u003c\/li\u003e\n\u003cli\u003eGreek honey (to balance spiciness in desserts\/on a cheese board)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eSEO keywords\u003c\/h3\u003e\n\u003cp\u003echili oil, chili oil spray, Filema chili 50 ml, chili oil 50 ml, extra virgin olive oil with chili, Greek olive oil from Crete, spicy oil spray, chili oil for pizza, chili oil for pasta, grilling oil, vegetable oil, finishing oil for dishes, Greek deli olive oil\u003c\/p\u003e","brand":"Filema","offers":[{"title":"Default Title","offer_id":52961829618003,"sku":"FILE-FLO-CHILI-50-SPR","price":12.9,"currency_code":"PLN","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1007\/9302\/4851\/files\/364_5ea8f932-337e-446d-af4e-386388a28f9a.png?v=1770401901"},{"product_id":"oliwa-smakowa-filema-klasyczna-50-ml-spray","title":"Filema classic flavored olive oil 50 ml spray","description":"\u003ch2\u003eFilema – classic extra virgin olive oil spray 50 ml\u003c\/h2\u003e\n\u003cp\u003eSometimes you don't need anything more than good olive oil. \u003cstrong\u003eFilema classic\u003c\/strong\u003e in spray is pure extra virgin olive oil in a convenient form that allows you to season dishes quickly and evenly – without pouring from a bottle and without overdoing the quantity. Ideal for everyday meals and simple mezze at the shared table.\u003c\/p\u003e\n\u003ch3\u003eOrigin and composition\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eExtra virgin olive oil\u003c\/strong\u003e from \u003cstrong\u003eFilema\u003c\/strong\u003e brand, origin: \u003cstrong\u003eGreece \/ Crete\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e 100% extra virgin olive oil.\u003c\/p\u003e\n\u003ch3\u003eTaste and character\u003c\/h3\u003e\n\u003cp\u003eClassic, clean extra virgin olive oil profile: an olive finish that suits most dishes – from salads to vegetables and fish. The spray makes control easy: you add exactly as much as you need, and the oil spreads evenly.\u003c\/p\u003e\n\u003ch3\u003eCulinary use\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003esalads: horiatiki, arugula with tomatoes, salads with feta\u003c\/li\u003e\n\u003cli\u003efor bread: on a plate + oregano and a pinch of salt (simple mezze)\u003c\/li\u003e\n\u003cli\u003evegetables: roasted and grilled (zucchini, eggplant, bell pepper)\u003c\/li\u003e\n\u003cli\u003efish and seafood: as a finish with lemon\u003c\/li\u003e\n\u003cli\u003epasta and rice: a few sprays at the end, already on the plate\u003c\/li\u003e\n\u003cli\u003esandwiches and toasts: light spraying of bread before toppings\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003ePairing suggestions\u003c\/h3\u003e\n\u003cp\u003eSimplest: tomatoes, feta, olives, oregano, and fresh bread. In warm dishes, it pairs excellently with lemon and garlic – especially for fish, vegetables, and simple sauces.\u003c\/p\u003e\n\u003ch3\u003eKey benefits\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003espray → even dispensing and everyday convenience\u003c\/li\u003e\n\u003cli\u003e100% extra virgin olive oil → clean ingredients and an olive finish\u003c\/li\u003e\n\u003cli\u003eportion control → salad and vegetables don't \"swim\" in oil\u003c\/li\u003e\n\u003cli\u003e50 ml → handy, good for testing and for \"quick\" cooking\u003c\/li\u003e\n\u003cli\u003eversatile → salads, bread, vegetables, fish, pasta\u003c\/li\u003e\n\u003cli\u003eideal for mezze → quick snack with bread and spices\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eSpecification\u003c\/h3\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eProducer \/ brand\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eFilema\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eOrigin\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eGreece \/ Crete\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eIngredients\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e100% extra virgin olive oil\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eAllergens\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eNone (olive oil is not an allergen according to standard lists).\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCapacity\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e50 ml\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eStorage\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eaccording to information on the packaging\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBest before date\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eaccording to information on the packaging\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003ch3\u003e\u003c\/h3\u003e\n\u003ch3\u003eHow to use\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003espray from about 15–20 cm on a finished dish or salad\u003c\/li\u003e\n\u003cli\u003estart with 1–2 sprays and adjust the amount to the portion\u003c\/li\u003e\n\u003cli\u003efor dressings: spray vegetables and add lemon or wine vinegar\u003c\/li\u003e\n\u003cli\u003efor bread: olive oil + oregano + salt – ready mezze in a minute\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e1) Is this oil for frying?\u003c\/strong\u003e\u003cbr\u003eYou can use it in everyday cooking, but the spray and product form are best for seasoning and as a finishing touch.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e2) Is the taste intense?\u003c\/strong\u003e\u003cbr\u003eIt's a classic extra virgin olive oil – a clean, olive profile without added flavors.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3) Is it suitable for salads?\u003c\/strong\u003e\u003cbr\u003eYes – the spray makes it easy to spread the oil evenly on vegetables.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e4) Can olive oil become cloudy?\u003c\/strong\u003e\u003cbr\u003eOlive oil can change clarity depending on temperature – this is a natural phenomenon.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e5) How to store after opening?\u003c\/strong\u003e\u003cbr\u003eAccording to the information on the packaging; standard: at room temperature, away from sunlight.\u003c\/p\u003e\n\u003ch3\u003eWho will it be ideal for?\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003efor those who want to always have classic olive oil for seasoning on hand\u003c\/li\u003e\n\u003cli\u003efor fans of Greek simplicity: salads, feta, olives, bread\u003c\/li\u003e\n\u003cli\u003efor those who like portion control and tidiness in the kitchen\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003ePair with\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eGreek oregano\u003c\/li\u003e\n\u003cli\u003eKalamata olives\u003c\/li\u003e\n\u003cli\u003efeta\u003c\/li\u003e\n\u003cli\u003eolive paste \/ tapenade\u003c\/li\u003e\n\u003cli\u003eGreek honey (for cheese boards and gift sets)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eolive oil spray, extra virgin olive oil spray 50 ml, Filema olive oil 50 ml, classic extra virgin olive oil, Greek olive oil from Crete, olive oil for salads spray, olive oil for bread, olive oil for vegetables, olive oil for fish, olive oil for pasta, olive oil for mezze, extra virgin olive oil for Mediterranean cuisine, Greek delicacies olive oil\u003c\/p\u003e","brand":"Filema","offers":[{"title":"Default Title","offer_id":52961829650771,"sku":"FILE-FLO-KLAS-50-SPR","price":12.9,"currency_code":"PLN","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1007\/9302\/4851\/files\/362_aca60555-5e58-4a3d-b1ac-c5b89cff94f4.png?v=1770401768"},{"product_id":"oliwa-smakowa-filema-trufla-50-ml-spray","title":"Filema truffle flavored olive oil 50 ml spray","description":"\u003ch2\u003eFilema – Truffle oil spray 50 ml\u003c\/h2\u003e\n\u003cp\u003eThere are flavors that create a \"wow\" effect without overcomplicating things. \u003cstrong\u003eFilema truffle\u003c\/strong\u003e spray is an extra virgin olive oil with a distinct truffle note – ideal when you want to finish a dish and serve it as you would in a good taverna, at a shared table. A few sprays are enough to elevate an ordinary dinner to the next level.\u003c\/p\u003e\n\u003ch3\u003eOrigin and composition\u003c\/h3\u003e\n\u003cp\u003eFlavored olive oil based on \u003cstrong\u003eextra virgin olive oil\u003c\/strong\u003e by \u003cstrong\u003eFilema\u003c\/strong\u003e, origin: \u003cstrong\u003eGreece \/ Crete\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e 100% extra virgin olive oil + truffle composition (e.g., truffle\/truffle aroma).\u003c\/p\u003e\n\u003ch3\u003eTaste and character\u003c\/h3\u003e\n\u003cp\u003eA distinct, earthy truffle note and an olive finish. This product is for \u003cstrong\u003efinishing dishes\u003c\/strong\u003e – best used at the very end, directly on the plate or in the last minute of cooking. The spray makes dosing easy, so you can add truffle aroma in precisely the amount you prefer.\u003c\/p\u003e\n\u003ch3\u003eCulinary applications\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003epasta: creamy sauces, simple aglio e olio, pasta with feta\u003c\/li\u003e\n\u003cli\u003erisotto and rice dishes\u003c\/li\u003e\n\u003cli\u003eeggs: omelet, scrambled eggs, fried eggs\u003c\/li\u003e\n\u003cli\u003epotatoes: French fries, baked potatoes, mashed potatoes\u003c\/li\u003e\n\u003cli\u003epizza and pita: a few sprays after baking\u003c\/li\u003e\n\u003cli\u003egrilled vegetables and mushrooms\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003ePairing suggestions\u003c\/h3\u003e\n\u003cp\u003eIt pairs excellently with potatoes, eggs, mushrooms, and pasta. If you're making mezze, try a few sprays on hummus or roasted vegetables. It also goes well with cheeses: feta, aged cheeses, graviera.\u003c\/p\u003e\n\u003ch3\u003eKey benefits\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003espray → even dosing and intensity control\u003c\/li\u003e\n\u003cli\u003etruffle notes → quick \"finished dish\" effect\u003c\/li\u003e\n\u003cli\u003eextra virgin olive oil base → clean, olive finish\u003c\/li\u003e\n\u003cli\u003eperfect for finishing → best aroma after preparing the dish\u003c\/li\u003e\n\u003cli\u003e50 ml → handy, good for testing and for \"quick\" cooking\u003c\/li\u003e\n\u003cli\u003esuits everyday dishes: pasta, eggs, potatoes, vegetables\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eSpecification\u003c\/h3\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eProducer \/ Brand\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eFilema\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eOrigin\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eGreece \/ Crete\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eIngredients\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eextra virgin olive oil + truffle composition \u003cstrong\u003e[to be confirmed on the label]\u003c\/strong\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eAllergens\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eNone (olive oil is not an allergen according to standard lists).\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCapacity\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e50 ml\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eStorage\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eaccording to information on the packaging\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eExpiration date\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eaccording to information on the packaging\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003ch3\u003eHow to use (simple and homemade)\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003espray from approx. 15–20 cm onto the finished dish\u003c\/li\u003e\n\u003cli\u003estart with 1–2 sprays and adjust to taste\u003c\/li\u003e\n\u003cli\u003euse mainly for finishing, not as oil for intensive frying\u003c\/li\u003e\n\u003cli\u003efor potatoes: also add a pinch of salt and oregano\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e1) Is this oil for frying?\u003c\/strong\u003e\u003cbr\u003eIt's a flavored oil – best used as an addition at the end, after preparing the dish.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e2) How intense is the truffle flavor?\u003c\/strong\u003e\u003cbr\u003eDistinct and characteristic; the spray allows for easy quantity control.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3) Does it suit salads?\u003c\/strong\u003e\u003cbr\u003eYes, but rather for \"warm\" salads or those with mushrooms and cheeses. For classic horiatiki, salad oil would be better.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e4) Can sediment appear inside?\u003c\/strong\u003e\u003cbr\u003eNatural changes in appearance can occur in olive oil-based products. If the manufacturer provides details, complete based on the label.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e5) How to store after opening?\u003c\/strong\u003e\u003cbr\u003eAccording to information on the packaging; typically: at room temperature, away from sunlight.\u003c\/p\u003e\n\u003ch3\u003eWho is it ideal for?\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003efor people who love truffles and want a quick \"finish\" for dishes\u003c\/li\u003e\n\u003cli\u003efor fans of simple dinners: pasta, eggs, potatoes, vegetables\u003c\/li\u003e\n\u003cli\u003eas a small gift for a gourmet basket or for dinner at friends' houses\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003ePair with\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003efeta or aged cheese\u003c\/li\u003e\n\u003cli\u003eGreek oregano\u003c\/li\u003e\n\u003cli\u003eKalamata olives\u003c\/li\u003e\n\u003cli\u003eolive paste \/ tapenade\u003c\/li\u003e\n\u003cli\u003eGreek honey (for a cheese board and gift set)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003etruffle oil, truffle oil spray, Filema truffle 50 ml, truffle oil 50 ml, extra virgin olive oil spray, Greek olive oil from Crete, flavored truffle oil, truffle oil for pasta, truffle oil for eggs, truffle oil for French fries, truffle oil for risotto, oil for finishing dishes, Greek deli olive oil\u003c\/p\u003e","brand":"Filema","offers":[{"title":"Default Title","offer_id":52961829716307,"sku":"FILE-FLO-TRUFLA-50-SPR","price":12.9,"currency_code":"PLN","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1007\/9302\/4851\/files\/361.png?v=1770401711"},{"product_id":"oliwa-smakowa-filema-salatkowa-50-ml-spray","title":"Filema flavored salad oil 50 ml spray","description":"\u003ch2\u003eFilema – Salad Olive Oil Spray 50 ml\u003c\/h2\u003e\n\u003cp\u003eGreek-style salad loves simplicity: good tomatoes, feta, olives, and olive oil to tie it all together. \u003cstrong\u003eFilema salad oil\u003c\/strong\u003e spray is a quick, convenient way to evenly add olive oil to vegetables and dressings – without pouring from a bottle and without overdoing the quantity. Perfect for daily lunch and quick mezze at the shared table.\u003c\/p\u003e\n\u003ch3\u003eOrigin and Ingredients\u003c\/h3\u003e\n\u003cp\u003eFlavored olive oil based on \u003cstrong\u003eFilema extra virgin olive oil\u003c\/strong\u003e, origin: \u003cstrong\u003eGreece \/ Crete\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e 100% extra virgin olive oil + \"salad\" blend (e.g., herbs\/spices\/aromas).\u003c\/p\u003e\n\u003ch3\u003eTaste and Character\u003c\/h3\u003e\n\u003cp\u003eThis profile is made for vegetables and dressings: an olive finish with a \"salad\" note of herbs and spices that pairs well with tomatoes, cucumber, feta, and olives. The spray allows easy control of the quantity – the salad is seasoned but not swimming in oil.\u003c\/p\u003e\n\u003ch3\u003eCulinary Use\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003esalads: horiatiki, salads with feta, arugula with tomatoes\u003c\/li\u003e\n\u003cli\u003etomatoes on a plate: with a pinch of salt and oregano\u003c\/li\u003e\n\u003cli\u003edressing in 30 seconds: olive oil + lemon or wine vinegar\u003c\/li\u003e\n\u003cli\u003evegetables for lunchbox: cucumber, bell pepper, cherry tomatoes, olives\u003c\/li\u003e\n\u003cli\u003esandwiches and toasts: on bread before toppings\u003c\/li\u003e\n\u003cli\u003efinish for roasted vegetables: when you want a fresh, herbal accent\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003ePairing Suggestions\u003c\/h3\u003e\n\u003cp\u003eIt pairs best with tomatoes, cucumber, feta, olives, and red onion. For salads, add lemon or wine vinegar, and for mezze, serve with pita and olive paste.\u003c\/p\u003e\n\u003ch3\u003eKey Benefits\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003espray → even dispensing without pouring and wasting\u003c\/li\u003e\n\u003cli\u003e\"salad\" profile → suited for vegetables and dressings\u003c\/li\u003e\n\u003cli\u003eextra virgin olive oil base → clean, olive finish\u003c\/li\u003e\n\u003cli\u003e50 ml → handy, good for testing and for lunchboxes\u003c\/li\u003e\n\u003cli\u003equick dressings → olive oil + lemon\/vinegar and done\u003c\/li\u003e\n\u003cli\u003eperfect for everyday meals → lunch, dinner, mezze\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eSpecification\u003c\/h3\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eProducer \/ Brand\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eFilema\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eOrigin\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eGreece \/ Crete\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eIngredients\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eextra virgin olive oil + \"salad\" blend (herbs\/spices\/aromas)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eAllergens\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eNone (olive oil is not an allergen according to standard lists).\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCapacity\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e50 ml\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eStorage\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eaccording to information on the packaging\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBest before date\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eaccording to information on the packaging\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003ch3\u003e\u003c\/h3\u003e\n\u003ch3\u003eHow to Use\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003espray the salad from approx. 15–20 cm, then mix\u003c\/li\u003e\n\u003cli\u003estart with 1–2 sprays and adjust the amount to the portion\u003c\/li\u003e\n\u003cli\u003edressing: add lemon or wine vinegar, a pinch of salt, and it's ready\u003c\/li\u003e\n\u003cli\u003eon tomatoes: olive oil + salt + oregano — a classic\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e1) How is \"salad\" olive oil different from regular olive oil?\u003c\/strong\u003e\u003cbr\u003eIt's an extra virgin olive oil with added flavor composition selected for vegetables and dressings.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e2) Is it only suitable for salads?\u003c\/strong\u003e\u003cbr\u003eNo – it also works great on tomatoes, toasts, and as a light finish for vegetables.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3) How strong is the flavor?\u003c\/strong\u003e\u003cbr\u003eUsually delicate and \"herbal,\" and the spray allows for easy intensity control.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e4) Can it be used for frying?\u003c\/strong\u003e\u003cbr\u003eIt's a flavored olive oil – best as a cold addition or at the end, after preparing the dish.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e5) How to store after opening?\u003c\/strong\u003e\u003cbr\u003eAccording to the information on the packaging; typically: at room temperature, away from direct sunlight.\u003c\/p\u003e\n\u003ch3\u003eWho is it ideal for?\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003efor people who eat a lot of salads and want a quick, even dressing\u003c\/li\u003e\n\u003cli\u003efor fans of Greek flavors: tomato, feta, olives, oregano\u003c\/li\u003e\n\u003cli\u003efor those who appreciate convenience – spray and portion control\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eCombine with\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eGreek oregano\u003c\/li\u003e\n\u003cli\u003eKalamata olives\u003c\/li\u003e\n\u003cli\u003efeta\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eolive paste \/ tapenade\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003esalad olive oil, salad olive oil spray, Filema salad oil 50 ml, extra virgin olive oil spray, olive oil for salads, olive oil for dressing, Greek olive oil from Crete, flavored olive oil for vegetables, olive oil for tomatoes and feta, olive oil for horiatiki, herb-flavored olive oil, olive oil spray 50 ml, Greek deli olive oil\u003c\/p\u003e","brand":"Filema","offers":[{"title":"Default Title","offer_id":52961829781843,"sku":"FILE-FLO-SALATKA-50-SPR","price":12.9,"currency_code":"PLN","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1007\/9302\/4851\/files\/363.png?v=1770401525"},{"product_id":"oliwa-smakowa-filema-czosnek-50-ml-spray","title":"Filema garlic flavored olive oil 50ml spray","description":"\u003ch2\u003eFilema – garlic olive oil spray 50 ml\u003c\/h2\u003e\n\u003cp\u003eSometimes, just one move is enough to turn an ordinary dinner into a \"taverna\" experience. \u003cstrong\u003eFilema\u003c\/strong\u003e garlic olive oil spray is a quick way to get the aroma of garlic without chopping, without dirtying the cutting board, and without heavy sauces — perfect when you want to enhance a dish at the very end, at the dinner table.\u003c\/p\u003e\n\u003ch3\u003eOrigin and Ingredients\u003c\/h3\u003e\n\u003cp\u003eFlavored olive oil based on \u003cstrong\u003eextra virgin olive oil\u003c\/strong\u003e by \u003cstrong\u003eFilema\u003c\/strong\u003e, origin: \u003cstrong\u003eGreece \/ Crete\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e 100% extra virgin olive oil with added garlic flavor \/ garlic. \u003c\/p\u003e\n\u003ch3\u003eTaste and Character\u003c\/h3\u003e\n\u003cp\u003eA clean, olive finish and a distinct hint of garlic — one that enhances the taste but doesn't have to dominate, because the spray gives you full control. You'll achieve the best effect when you use it \u003cstrong\u003eat the finish\u003c\/strong\u003e (on the plate or in the last minute).\u003c\/p\u003e\n\u003ch3\u003eCulinary Applications\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003efor bread: quick \"garlic mezze\" (oil + oregano + a pinch of salt)\u003c\/li\u003e\n\u003cli\u003efor pasta: aglio e olio, pasta with vegetables, pasta with feta\u003c\/li\u003e\n\u003cli\u003efor vegetables: roasted potatoes, zucchini, eggplant, bell peppers\u003c\/li\u003e\n\u003cli\u003efor meat and grilling: as a quick finish after frying or baking\u003c\/li\u003e\n\u003cli\u003efor fish and seafood: a few sprays + lemon\u003c\/li\u003e\n\u003cli\u003efor sauces and dips: Greek yogurt + cucumber (quick \"tzatziki vibe\")\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003ePairings\u003c\/h3\u003e\n\u003cp\u003eIt pairs wonderfully with tomatoes, feta, olives, roasted potatoes, and grilled vegetables. If you're making a charcuterie board, use it for bread and simple dips — it effortlessly creates atmosphere.\u003c\/p\u003e\n\u003ch3\u003eKey Benefits\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003espray → even dispensing and intensity control\u003c\/li\u003e\n\u003cli\u003egarlic aroma without chopping → quick and clean in the kitchen\u003c\/li\u003e\n\u003cli\u003eextra virgin olive oil base → clean olive finish\u003c\/li\u003e\n\u003cli\u003eideal for finishing → best effect after preparing the dish\u003c\/li\u003e\n\u003cli\u003e50 ml → handy, good for testing and for \"quick\" cooking\u003c\/li\u003e\n\u003cli\u003eversatile → bread, pasta, vegetables, fish, grill\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eSpecification\u003c\/h3\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eProducer \/ Brand\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eFilema\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eOrigin\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eGreece \/ Crete\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eIngredients\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eextra virgin olive oil + garlic \/ garlic flavor \u003cstrong\u003e[to be confirmed on the label]\u003c\/strong\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eAllergens\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eNone (olive oil is not an allergen according to standard lists). \u003cstrong\u003e[If the producer states \"may contain traces\" – complete based on the label]\u003c\/strong\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCapacity\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e50 ml\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eStorage\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eaccording to information on the packaging\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBest before date\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eaccording to information on the packaging\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003ch3\u003e\u003c\/h3\u003e\n\u003ch3\u003eHow to Use\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003espray from about 15–20 cm onto the finished dish\u003c\/li\u003e\n\u003cli\u003estart with 1–2 sprays, then adjust to taste\u003c\/li\u003e\n\u003cli\u003euse mainly for finishing, not as oil for intense frying\u003c\/li\u003e\n\u003cli\u003efor bread: add oregano and salt — you have a simple snack in 30 seconds\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e1) Is this olive oil for frying?\u003c\/strong\u003e\u003cbr\u003eIt works best as a flavored olive oil for finishing — after preparing the dish.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e2) How strong is the garlic?\u003c\/strong\u003e\u003cbr\u003eUsually distinct, but the spray allows easy control of intensity — start with a small amount.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3) Does it suit salads?\u003c\/strong\u003e\u003cbr\u003eYes, especially for tomatoes, feta, and simple dressings, but in moderation.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e4) Is it suitable for children?\u003c\/strong\u003e\u003cbr\u003eIt's a matter of taste preference (garlic). Always check the ingredients and recommendations on the packaging.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e5) How to store after opening?\u003c\/strong\u003e\u003cbr\u003eAccording to the information on the packaging; typically: at room temperature, away from sunlight.\u003c\/p\u003e\n\u003ch3\u003eWho is it ideal for?\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003efor people who want the taste of garlic without chopping and mess\u003c\/li\u003e\n\u003cli\u003efor fans of quick dinners: pasta, vegetables, bread, grill\u003c\/li\u003e\n\u003cli\u003eas a small gift for a gourmet basket or for dinner at friends' houses\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003ePair it with\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eKalamata olives\u003c\/li\u003e\n\u003cli\u003efeta\u003c\/li\u003e\n\u003cli\u003epita \/ Greek bread \u003c\/li\u003e\n\u003cli\u003eGreek yogurt (for quick dips)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e\u003cstrong\u003e-\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003egarlic olive oil, garlic olive oil spray, olive oil with garlic 50 ml, Filema garlic 50 ml, extra virgin olive oil spray, Greek olive oil from Crete, flavored garlic olive oil, garlic olive oil for pasta, garlic olive oil for bread, olive oil for vegetables and grill, olive oil for finishing dishes, garlic flavored olive oil, Greek gourmet olive oil\u003c\/p\u003e","brand":"Filema","offers":[{"title":"Default Title","offer_id":52961829847379,"sku":"FILE-FLO-CZOSNEK-50-SPR","price":12.9,"currency_code":"PLN","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1007\/9302\/4851\/files\/365.png?v=1770401474"},{"product_id":"oliwa-smakowa-filema-tzatziki-50-ml-spray","title":"Filema garlic flavored olive oil 50ml spray","description":"\u003ch2\u003eFilema – garlic olive oil spray 50 ml\u003c\/h2\u003e\n\u003cp\u003eSometimes, just one move is enough to turn an ordinary dinner into a \"taverna\" experience. \u003cstrong\u003eFilema\u003c\/strong\u003e garlic olive oil spray is a quick way to get the aroma of garlic without chopping, without dirtying the cutting board, and without heavy sauces — perfect when you want to enhance a dish at the very end, at the dinner table.\u003c\/p\u003e\n\u003ch3\u003eOrigin and Ingredients\u003c\/h3\u003e\n\u003cp\u003eFlavored olive oil based on \u003cstrong\u003eextra virgin olive oil\u003c\/strong\u003e by \u003cstrong\u003eFilema\u003c\/strong\u003e, origin: \u003cstrong\u003eGreece \/ Crete\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e 100% extra virgin olive oil with added garlic flavor \/ garlic. \u003c\/p\u003e\n\u003ch3\u003eTaste and Character\u003c\/h3\u003e\n\u003cp\u003eA clean, olive finish and a distinct hint of garlic — one that enhances the taste but doesn't have to dominate, because the spray gives you full control. You'll achieve the best effect when you use it \u003cstrong\u003eat the finish\u003c\/strong\u003e (on the plate or in the last minute).\u003c\/p\u003e\n\u003ch3\u003eCulinary Applications\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003efor bread: quick \"garlic mezze\" (oil + oregano + a pinch of salt)\u003c\/li\u003e\n\u003cli\u003efor pasta: aglio e olio, pasta with vegetables, pasta with feta\u003c\/li\u003e\n\u003cli\u003efor vegetables: roasted potatoes, zucchini, eggplant, bell peppers\u003c\/li\u003e\n\u003cli\u003efor meat and grilling: as a quick finish after frying or baking\u003c\/li\u003e\n\u003cli\u003efor fish and seafood: a few sprays + lemon\u003c\/li\u003e\n\u003cli\u003efor sauces and dips: Greek yogurt + cucumber (quick \"tzatziki vibe\")\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003ePairings\u003c\/h3\u003e\n\u003cp\u003eIt pairs wonderfully with tomatoes, feta, olives, roasted potatoes, and grilled vegetables. If you're making a charcuterie board, use it for bread and simple dips — it effortlessly creates atmosphere.\u003c\/p\u003e\n\u003ch3\u003eKey Benefits\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003espray → even dispensing and intensity control\u003c\/li\u003e\n\u003cli\u003egarlic aroma without chopping → quick and clean in the kitchen\u003c\/li\u003e\n\u003cli\u003eextra virgin olive oil base → clean olive finish\u003c\/li\u003e\n\u003cli\u003eideal for finishing → best effect after preparing the dish\u003c\/li\u003e\n\u003cli\u003e50 ml → handy, good for testing and for \"quick\" cooking\u003c\/li\u003e\n\u003cli\u003eversatile → bread, pasta, vegetables, fish, grill\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eSpecification\u003c\/h3\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eProducer \/ Brand\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eFilema\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eOrigin\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eGreece \/ Crete\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eIngredients\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eextra virgin olive oil + garlic \/ garlic flavor \u003cstrong\u003e[to be confirmed on the label]\u003c\/strong\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eAllergens\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eNone (olive oil is not an allergen according to standard lists). \u003cstrong\u003e[If the producer states \"may contain traces\" – complete based on the label]\u003c\/strong\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCapacity\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e50 ml\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eStorage\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eaccording to information on the packaging\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBest before date\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eaccording to information on the packaging\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003ch3\u003e\u003c\/h3\u003e\n\u003ch3\u003eHow to Use\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003espray from about 15–20 cm onto the finished dish\u003c\/li\u003e\n\u003cli\u003estart with 1–2 sprays, then adjust to taste\u003c\/li\u003e\n\u003cli\u003euse mainly for finishing, not as oil for intense frying\u003c\/li\u003e\n\u003cli\u003efor bread: add oregano and salt — you have a simple snack in 30 seconds\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e1) Is this olive oil for frying?\u003c\/strong\u003e\u003cbr\u003eIt works best as a flavored olive oil for finishing — after preparing the dish.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e2) How strong is the garlic?\u003c\/strong\u003e\u003cbr\u003eUsually distinct, but the spray allows easy control of intensity — start with a small amount.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3) Does it suit salads?\u003c\/strong\u003e\u003cbr\u003eYes, especially for tomatoes, feta, and simple dressings, but in moderation.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e4) Is it suitable for children?\u003c\/strong\u003e\u003cbr\u003eIt's a matter of taste preference (garlic). Always check the ingredients and recommendations on the packaging.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e5) How to store after opening?\u003c\/strong\u003e\u003cbr\u003eAccording to the information on the packaging; typically: at room temperature, away from sunlight.\u003c\/p\u003e\n\u003ch3\u003eWho is it ideal for?\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003efor people who want the taste of garlic without chopping and mess\u003c\/li\u003e\n\u003cli\u003efor fans of quick dinners: pasta, vegetables, bread, grill\u003c\/li\u003e\n\u003cli\u003eas a small gift for a gourmet basket or for dinner at friends' houses\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003ePair it with\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eKalamata olives\u003c\/li\u003e\n\u003cli\u003efeta\u003c\/li\u003e\n\u003cli\u003epita \/ Greek bread \u003c\/li\u003e\n\u003cli\u003eGreek yogurt (for quick dips)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e\u003cstrong\u003e-\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003egarlic olive oil, garlic olive oil spray, olive oil with garlic 50 ml, Filema garlic 50 ml, extra virgin olive oil spray, Greek olive oil from Crete, flavored garlic olive oil, garlic olive oil for pasta, garlic olive oil for bread, olive oil for vegetables and grill, olive oil for finishing dishes, garlic flavored olive oil, Greek gourmet olive oil\u003c\/p\u003e","brand":"Filema","offers":[{"title":"Default Title","offer_id":53571295215955,"sku":"FILE-FLO-CZOSNEK-50-SPR","price":12.9,"currency_code":"PLN","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1007\/9302\/4851\/files\/oliwasmakowafilema50mtzatziki.png?v=1777042930"},{"product_id":"oliwa-smakowa-filema-tzatziki-50ml-spray","title":"Oliwa smakowa Filema Tzatziki 50 ml spray","description":"\u003ch2\u003eFilema – oliwa smakowa Tzatziki w sprayu 50 ml\u003c\/h2\u003e\n\u003cp\u003eCzasem wystarczy jeden ruch, żeby zwykła kolacja nabrała charakteru greckiej tawerny. Oliwa smakowa \u003cstrong\u003eFilema Tzatziki\u003c\/strong\u003e w sprayu to szybki sposób na świeży aromat ogórka i czosnku bez siekania, bez brudzenia deski i bez ciężkich sosów — idealna, gdy chcesz dopieścić danie na koniec, przy wspólnym stole.\u003c\/p\u003e\n\u003ch3\u003ePochodzenie i skład\u003c\/h3\u003e\n\u003cp\u003eOliwa smakowa na bazie \u003cstrong\u003eoliwy z oliwek extra virgin\u003c\/strong\u003e marki \u003cstrong\u003eFilema\u003c\/strong\u003e, pochodzenie: \u003cstrong\u003eGrecja \/ Kreta\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSkład:\u003c\/strong\u003e 100% oliwa z oliwek extra virgin z dodatkiem aromatu tzatziki (ogórek, czosnek, koper). [do potwierdzenia na etykiecie]\u003c\/p\u003e\n\u003ch3\u003eSmak i charakter\u003c\/h3\u003e\n\u003cp\u003eCzysty, oliwkowy finisz z orzeźwiającą nutą tzatziki — świeżność ogórka i delikatność czosnku w jednym psiknięciu. Spray daje pełną kontrolę nad intensywnością. Najlepszy efekt osiągniesz, gdy użyjesz jej \u003cstrong\u003ena finiszu\u003c\/strong\u003e (na talerzu lub w ostatniej minucie).\u003c\/p\u003e\n\u003ch3\u003eZastosowanie w kuchni\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003edo pieczywa: szybkie „greckie mezze” (oliwa + oregano + szczypta soli)\u003c\/li\u003e\n\u003cli\u003edo dipów: jogurt grecki + ogórek — błyskawiczne tzatziki\u003c\/li\u003e\n\u003cli\u003edo warzyw: pieczone ziemniaki, cukinia, bakłażan, papryka\u003c\/li\u003e\n\u003cli\u003edo mięsa i grillowania: jako orzeźwiający finisz po usmażeniu lub upieczeniu\u003c\/li\u003e\n\u003cli\u003edo ryb i owoców morza: kilka psiknięć + cytryna\u003c\/li\u003e\n\u003cli\u003edo sałatek: pomidory, feta, ogórek — prosto i świeżo\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eZ czym łączyć\u003c\/h3\u003e\n\u003cp\u003eŚwietnie pasuje do pomidorów, fety, oliwek, pieczonych ziemniaków i grillowanych warzyw. Jeśli robisz deskę przekąsek, użyj jej do pieczywa i prostych dipów — robi klimat bez wysiłku.\u003c\/p\u003e\n\u003ch3\u003eNajważniejsze korzyści\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003espray → równomierne dozowanie i kontrola intensywności\u003c\/li\u003e\n\u003cli\u003earomat tzatziki bez siekania → szybko i czysto w kuchni\u003c\/li\u003e\n\u003cli\u003ebaza z oliwy extra virgin → czysty oliwkowy finisz\u003c\/li\u003e\n\u003cli\u003eidealna na finisz → najlepszy efekt po przygotowaniu dania\u003c\/li\u003e\n\u003cli\u003e50 ml → poręczna, dobra do testowania i do kuchni „na szybko”\u003c\/li\u003e\n\u003cli\u003euniwersalna → pieczywo, dipy, warzywa, ryby, grill\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eSpecyfikacja\u003c\/h3\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eProducent \/ marka\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eFilema\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003ePochodzenie\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eGrecja \/ Kreta\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eSkład\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eoliwa z oliwek extra virgin + aromat tzatziki \u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eAlergeny\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eBrak (oliwa z oliwek nie jest alergenem wg standardowych wykazów). \u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003ePojemność\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e50 ml\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003ePrzechowywanie\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003ewg informacji na opakowaniu\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eTermin przydatności\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003ewg informacji na opakowaniu\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003ch3\u003eJak używać\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003espryskaj z ok. 15–20 cm gotowe danie\u003c\/li\u003e\n\u003cli\u003ezacznij od 1–2 psiknięć, potem dopasuj do smaku\u003c\/li\u003e\n\u003cli\u003eużywaj głównie na finiszu, nie jako oliwy do intensywnego smażenia\u003c\/li\u003e\n\u003cli\u003edo pieczywa: dodaj oregano i sól — masz prostą grecką przekąskę w 30 sekund\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e1) Czy to oliwa do smażenia?\u003c\/strong\u003e\u003cbr\u003eNajlepiej sprawdza się jako oliwa smakowa na finisz — po przygotowaniu potrawy.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e2) Jak mocny jest smak tzatziki?\u003c\/strong\u003e\u003cbr\u003eZwykle wyraźny, ale delikatny — spray pozwala łatwo kontrolować intensywność. Zacznij od małej ilości.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e3) Czy pasuje do sałatek?\u003c\/strong\u003e\u003cbr\u003eTak, szczególnie do pomidorów, fety, ogórka i prostych dressingow.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e4) Czy nadaje się dla dzieci?\u003c\/strong\u003e\u003cbr\u003eTo kwestia preferencji smaku. Skład i zalecenia zawsze sprawdź na opakowaniu.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e5) Jak przechowywać po otwarciu?\u003c\/strong\u003e\u003cbr\u003eZgodnie z informacją na opakowaniu; standardowo: w temperaturze pokojowej, z dala od słońca.\u003c\/p\u003e\n\u003ch3\u003eDla kogo będzie idealna?\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003edla osób, które chcą smak tzatziki bez siekania i bałaganu\u003c\/li\u003e\n\u003cli\u003edla fanów szybkich kolacji: dipy, warzywa, pieczywo, grill\u003c\/li\u003e\n\u003cli\u003ejako drobny prezent do kosza delikatesowego lub na kolację u znajomych\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eDobierz do zestawu\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eoliwki Kalamata\u003c\/li\u003e\n\u003cli\u003efeta\u003c\/li\u003e\n\u003cli\u003epita \/ pieczywo greckie\u003c\/li\u003e\n\u003cli\u003ejogurt grecki (do szybkich dipów)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eoliwa tzatziki, oliwa smakowa tzatziki w sprayu, oliwa z ogórkiem i czosnkiem 50 ml, Filema tzatziki 50 ml, oliwa extra virgin w sprayu, grecka oliwa z Krety, oliwa smakowa tzatziki, oliwa do dipów tzatziki, oliwa do pieczywa tzatziki, oliwa do warzyw i grilla, oliwa na finisz dań, oliwa aromatyzowana tzatziki, delikatesy greckie oliwa\u003c\/p\u003e","brand":"Filema","offers":[{"title":"Default Title","offer_id":53571499196755,"sku":"FILE-FLO-TZATZIKI-50-SPR","price":12.9,"currency_code":"PLN","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1007\/9302\/4851\/files\/oliwasmakowafilema50mtzatziki_1cc5374f-ff79-4848-9865-8460d64eac30.png?v=1777043550"}],"url":"https:\/\/spitiko.pl\/en\/collections\/oliwy-smakowe.oembed","provider":"SPITIKO","version":"1.0","type":"link"}