Greek Halva with Pistachios 250g
Greek Halva with Pistachios 250g
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Kirgion – pistachio halva 250 g
Pistachio halva is a classic in a more "delicatessen" version. Kirgion Pistachio from Evia is made from tahini and is enriched with pistachio pieces (min. 10%), which add crunchiness and a distinct nutty finish. It's a dessert that goes well with coffee and tea, and on the table, it looks like a ready-to-share, elegant snack.
Taste and texture
Creamy-crumbly, easy to cut. The taste combines a sesame base with a pistachio aroma and pleasant crunchiness. If you like sweets that are not "one-dimensional", the pistachios here make all the difference.
Origin and ingredients
Manufacturer/brand: Kirgion. Origin/region: Evia (Euboea), Greece.
Ingredients: sesame paste (tahini), sugar, glucose syrup, pistachios (min. 10%).
Allergens
Sesame (tahini), pistachios (nuts).
Usage
- with coffee and tea: a piece of halva as dessert
- for a quick sweet plate: with fruit and yogurt
- for gatherings: cut into cubes and serve as a sweet mezze
- as a gift: for a gourmet basket (coffee + halva + nuts)
Simple recipe: pistachio parfait with halva (5 minutes)
- Put 3–4 spoons of thick yogurt (preferably Greek) into a bowl.
- Add 1 teaspoon of honey (optional).
- Crumble 2–3 spoons of pistachio halva on top.
- Add fruit: banana, strawberries, or blueberries.
- Finally, sprinkle with additional chopped pistachios or add a little lemon zest.
Pairing suggestions
Best with espresso, cappuccino, and black tea. Pistachio pairs excellently with fruits (banana, strawberries, raspberries) and Greek yogurt. If you like citrus, add a touch of lemon zest — it will enhance the nutty aroma.
Key features
- pistachios min. 10% → crunchiness and a distinct, nutty finish
- tahini base → classic Greek sesame halva
- crumbly texture → easy to cut and serve
- perfect with coffee and tea → ready-to-eat dessert
- 250 g → convenient portion for sharing
- gift-worthy → elegant taste and "gourmet" character
Specification
| Name | Pistachio halva |
| Manufacturer / brand | Kirgion |
| Origin / region | Evia (Euboea), Greece |
| Ingredients | sesame paste (tahini), sugar, glucose syrup, pistachios (min. 10%) |
| Allergens | sesame, pistachios. |
| Weight | 250 g |
| Storage / best before date | as per information on the packaging |
| Certificates / production method | as per information on the packaging |
Nutritional values (per 100 g)
| Energy | 510 kcal |
| Fat | 30 g |
| of which saturated fatty acids | 5 g |
| Carbohydrates | 45 g |
| of which sugars | 38 g |
| Protein | 13 g |
| Fiber | 4 g |
| Salt | 0.1 g |
FAQ
1) Are the pistachios noticeable?
Yes — it's not just the aroma, but also pieces of pistachios that add crunchiness.
2) How is it best served?
In a piece with coffee or tea, crumbled over yogurt, or as a quick dessert with fruit.
3) Is the halva very sweet?
It is a sweet treat, but the pistachios and tahini give it a more "nutty" balance.
4) How to store it after opening?
According to the information on the packaging. Best tightly sealed to prevent it from absorbing odors.
5) Is it suitable as a gift?
Yes — the pistachio version is very "elegant" and works well in gift sets.
Who will it be perfect for?
- for people who like pistachios and nutty desserts
- for fans of classic tahini halva, but with a crunchy addition
- for a small gift or a gourmet basket
Pairs well with
- coffee (espresso, cappuccino) and tea
- Greek yogurt
- banana, strawberries, and berries
- honey (optional)
- lemon zest (for a fresh finish)
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27,00 zł PLN