Filema – Greek Halva with Cocoa 200g
Halva is one of those classic Greek sweets that tastes best in simple moments: coffee, conversation, a little something "to snack on." Filema Halva with cocoa is a sesame halva based on tahini with added cocoa (3.5%) and a delicate hint of vanilla. It's crumbly, aromatic, and perfect "with coffee" – ideal when you want to bring the atmosphere of a Greek sweets shelf to your table.
Taste and texture
Distinctly sesame, slightly nutty in aroma, with a chocolate-cocoa background. The texture is typical for halva: crumbly, layered, easy to slice, and quickly becomes creamy in the mouth.
Ingredients and origin
Origin: Greece. Brand: Filema.
Ingredients: tahini, glucose syrup, cocoa 3.5%, sugar, partially hydrogenated vegetable oils (palm oil), manioc extract, aroma: vanillin.
Allergens
Sesame (tahini). May contain trace amounts of peanuts or other nuts.
How to serve (simply and in Greek style)
- Slice thinly and serve with coffee or tea.
- Add to a sweet platter: halva + nuts + fruit.
- Crumble on top of ice cream or yogurt (for texture contrast).
- For breakfast: a small piece next to fruit and bread.
Key features
- sesame halva based on tahini
- 3.5% cocoa – a chocolate accent without being overpowering
- crumbly, layered texture – ideal for slicing
- a classic "with coffee" and for a quick dessert
- product from Greece
Specification
| Name |
Greek Halva with Cocoa |
| Brand |
Filema |
| Origin |
Greece |
| Net weight |
200 g |
| Ingredients |
tahini, glucose syrup, cocoa 3.5%, sugar, partially hydrogenated vegetable oils (palm oil), manioc extract, aroma: vanillin |
| Allergens |
sesame; may contain trace amounts of peanuts or other nuts |
| Storage |
store in a dry and cool place |
| Best before date |
on the packaging |
Nutritional values (per 100g)
| Energy |
2310 kJ / 554 kcal |
| Fat |
35.2 g |
| of which saturated |
7.6 g |
| Carbohydrates |
45.2 g |
| of which sugars |
34.2 g |
| Fiber |
5.1 g |
| Protein |
11.6 g |
| Salt |
0.06 g |
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